Semolina porridge with carrot juice and strawberries

4 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

• Calories: 177.4
• Proteins: 6.9g
• Fats: 6.3g
• Carbohydrates: 24.5g

Ingredients

• Semolina: 0.5 glass
• Milk: 2 glass
• Egg yolk: 1 pc
• Cream: 50 ml
• Carrot juice: 50 ml
• Sugar: to taste
• Strawberry: to taste

Cooking steps

1. Bring the milk to a boil, add semolina, and cook a thick porridge.

   Required ingredients:

   • Milk: 2 glasss
   • Semolina: 0.5 glass

2. Mix the porridge with egg yolk, cream, carrot juice, and sugar and bring to a boil.

   Required ingredients:

   • Egg yolk: 1 piece
   • Cream: 50 ml
   • Carrot juice: 50 ml
   • Sugar:  to taste

3. Serve the cooked porridge in plates and garnish with fresh strawberries.

   Required ingredients:

   • Strawberry:  to taste