Apples baked with nuts

1 serving

30 minutes

The recipe is taken from the collection of recipes by Nastya Ozerova.

Energy value per serving

• Calories: 429.9
• Proteins: 7.1g
• Fats: 24.6g
• Carbohydrates: 45.6g

Ingredients

• Apple: 2 pc
• Honey: to taste
• Walnuts: 7 pc
• Ground cinnamon: 1 tsp

Cooking steps

1. Preheat the oven to 180 degrees.

2. Peel the apples, cut them into cubes, and place them in a baking dish.

   Required ingredients:

   • Apple: 2 pieces

3. Also add nuts (preferably ground). Drizzle the apples with lemon juice, sprinkle with cinnamon, and add a couple of tablespoons of water.

   Required ingredients:

   • Walnuts: 7 pieces
   • Ground cinnamon: 1 teaspoon
   • Apple: 2 pieces

4. Cover the dish with foil and place it in the oven for 15-20 minutes. Cooking time depends on the size of the apple pieces and your taste preferences.

5. Transfer the hot apples with nuts to a deep plate and let them cool. Drizzle with honey and enjoy with tea.

   Required ingredients:

   • Honey:  to taste