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Delicious pancakes

6 servings

40 minutes

Delicious pancakes are a classic dish of Russian cuisine that embodies comfort and home warmth. Their history traces back to ancient Slavic traditions when pancakes were made during Maslenitsa to symbolize the sun. These pancakes are tender, airy, and fragrant thanks to melted milk, vanillin, and butter. Baking soda activated with lemon juice gives the batter lightness while vegetable oil makes them elastic. They can be served with sour cream, jam, honey, or fresh berries while enjoying their soft texture and sweet taste. They are perfect for breakfast or cozy family tea gatherings, creating an atmosphere of home comfort and joy.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
337.2
kcal
8.9g
grams
16.8g
grams
38g
grams
Ingredients
6servings
Baked milk
500 
ml
Chicken egg
2 
pc
Sugar
1 
tbsp
Salt
0.5 
tsp
Wheat flour
250 
g
Soda
0.5 
tsp
Lemon juice
10 
ml
Butter
30 
g
Vegetable oil
30 
ml
Vanillin
 
pinch
Sour cream
 
to taste
Cooking steps
  • 1

    Pour 0.5 liters of melted milk into the pot.

    Required ingredients:
    1. Baked milk500 ml
  • 2

    Whisk two eggs with one tablespoon of sugar.

    Required ingredients:
    1. Chicken egg2 pieces
    2. Sugar1 tablespoon
  • 3

    Combine the egg mixture and milk.

  • 4

    Add 0.5 teaspoon of salt.

    Required ingredients:
    1. Salt0.5 teaspoon
  • 5

    Add a pinch of vanillin.

    Required ingredients:
    1. Vanillin pinch
  • 6

    Add one cup of sifted flour to the milk. Whisk until smooth.

    Required ingredients:
    1. Wheat flour250 g
  • 7

    Dissolve 0.5 teaspoon of baking soda with lemon juice. Pour into the dough.

    Required ingredients:
    1. Soda0.5 teaspoon
    2. Lemon juice10 ml
  • 8

    Add two tablespoons of vegetable oil to the prepared pancake batter.

    Required ingredients:
    1. Vegetable oil30 ml
  • 9

    Fry pancakes on a hot skillet, lightly greased with oil.

  • 10

    Brush each pancake with a small amount of butter.

    Required ingredients:
    1. Butter30 g
  • 11

    Serve hot with sour cream or any toppings to taste.

    Required ingredients:
    1. Sour cream to taste

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