Curd tiramisu with liqueur

1 serving

25 minutes

A dessert for those who watch every calorie they eat. It will not leave you indifferent.

Energy value per serving

• Calories: 457.2
• Proteins: 46.6g
• Fats: 24g
• Carbohydrates: 8.3g

Ingredients

• Cottage cheese: 180 g
• Chicken egg: 2 pc
• Sugar substitute in tablets: 10 pc
• Vanilla sugar: to taste
• Baileys liqueur: 15 ml

Cooking steps

1. Separate the whites from the yolks. Beat the whites with + 5 tablets of sweetener + vanilla (to taste) with a mixer until peaks form.

   Required ingredients:

   • Chicken egg: 2 pieces
   • Sugar substitute in tablets: 10 pieces
   • Vanilla sugar:  to taste

2. Mash 40 grams of cottage cheese with the yolks.

   Required ingredients:

   • Cottage cheese: 180 g

3. Carefully combine the yolks with the cottage cheese and whipped egg whites, mixing with a spatula until homogeneous.

4. Place the mixture in silicone molds. Bake for 15 minutes in a preheated oven at 180 degrees until golden brown.

5. Make the cream: mix the remaining cottage cheese with 5 tablets of sweetener. Add 'Baileys' to taste.

   Required ingredients:

   • Cottage cheese: 180 g
   • Sugar substitute in tablets: 10 pieces
   • Baileys liqueur: 15 ml

6. Spread cream on the cooled pastries, sprinkle with cocoa, and refrigerate for three hours, or better overnight.