Almond Tartar Sauce

4 servings

40 minutes

This Turkish sauce goes well with grilled and deep-fried foods.

Energy value per serving

• Calories: 899
• Proteins: 22.1g
• Fats: 54.1g
• Carbohydrates: 79.3g

Ingredients

• White bread crumb: 3 pc
• Milk: 4 tbsp
• Almond: 175 g
• Garlic: 2 clove
• Olive oil: 120 ml
• Lemon: 1 pc

Cooking steps

1. Blanch the almonds.

   Required ingredients:

   • Almond: 175 g

2. Sprinkle the bread with milk and leave it for 30 minutes.

   Required ingredients:

   • White bread crumb: 3 pieces
   • Milk: 4 tablespoons

3. Blend the almonds, garlic, oil, and lemon juice into a puree.

   Required ingredients:

   • Almond: 175 g
   • Garlic: 2 cloves
   • Olive oil: 120 ml
   • Lemon: 1 piece

4. Season it.