Original salads

4 servings

30 minutes

The recipe is taken from the book "Seafood. Very simple.

Energy value per serving

• Calories: 385.8
• Proteins: 14.4g
• Fats: 28.2g
• Carbohydrates: 18.1g

Ingredients

• Chicken egg: 4 pc
• Apple: 1 pc
• Bananas: 1 pc
• Shrimps: 100 g
• Mayonnaise: 125 g
• Curry: 1 tsp
• Lemon juice: 3 tbsp
• Green: 10 g
• Ground white pepper: to taste
• Salt: to taste
• Green salad: to taste

Cooking steps

1. Boil the eggs hard for 8 minutes, peel, and slice them into rounds.

   Required ingredients:

   • Chicken egg: 4 pieces

2. Wash and dry the salad.

   Required ingredients:

   • Green salad:  to taste

3. Cut the apple into quarters, remove the core, peel it, and dice into small cubes.

   Required ingredients:

   • Apple: 1 piece

4. Peel the banana and cut it into small cubes.

   Required ingredients:

   • Bananas: 1 piece

5. Rinse the shrimp in a sieve, lightly wash, and let the water drain.

   Required ingredients:

   • Shrimps: 100 g

6. Place the lettuce leaves in a salad bowl, then layer with egg slices, fruit cubes, and shrimp.

   Required ingredients:

   • Chicken egg: 4 pieces
   • Apple: 1 piece
   • Bananas: 1 piece
   • Shrimps: 100 g
   • Green salad:  to taste

7. Prepare a sauce from mayonnaise, curry, lemon juice, salt, and pepper, and dress the salad.

   Required ingredients:

   • Mayonnaise: 125 g
   • Curry: 1 teaspoon
   • Lemon juice: 3 tablespoons
   • Ground white pepper:  to taste
   • Salt:  to taste

8. Sprinkle chopped greens on top. If using watercress, it should be washed, dried, and cut with scissors.

   Required ingredients:

   • Green: 10 g
   • Green salad:  to taste