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Blue Sunset

1 serving

5 minutes

The recipe was shared with us by the head bartender of Mercedes Bar Artem Averin.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
188
kcal
0.1g
grams
0.1g
grams
15.1g
grams
Ingredients
1serving
Vodka
50 
ml
Butterfly pea flower tea
 
to taste
Blue Curacao liqueur
20 
ml
Apple juice
30 
ml
Citric acid
15 
g
Fructose syrup
5 
ml
Vanilla
 
to taste
Ice
1 
pc
Cooking steps

  • 1

    Infuse vodka in blue tea in advance (for about a day).

    Required ingredients:
    1. Vodka: 50 ml
    2. Butterfly pea flower tea:  to taste

  • 2

    Pre-infuse the fructose syrup with vanilla (about 5 days) or add vanilla while boiling the syrup and let it infuse for about a day.

    Required ingredients:
    1. Fructose syrup: 5 ml
    2. Vanilla:  to taste

  • 3

    Dissolve citric acid at a ratio of 10 grams of powder in 200 ml of water.

    Required ingredients:
    1. Citric acid: 15 g

  • 4

    Prepare the cocktail. Mix all ingredients in a shaker and pour into a glass over ice.

    Required ingredients:
    1. Vodka: 50 ml
    2. Blue Curacao liqueur: 20 ml
    3. Apple juice: 30 ml
    4. Citric acid: 15 g
    5. Fructose syrup: 5 ml

  • 5

    Decorate with a sprig of lavender.

    Required ingredients:
    1. Ice: 1 piece

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