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Ciabbata with pesto and sun-dried tomatoes
Ciabbata with pesto and sun-dried tomatoes
1 serving
10 minutes
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Energy value per serving
Calories
Proteins
Fats
Carbohydrates
0
kcal
0
grams
0
grams
0
grams
Ingredients
1
serving
Mixed salad leaves
15 g
Mini Ciabatta
1 piece
Mozzarella cheese
20 g
Pesto
30 g
Sun dried tomatoes
2 pieces
Cooking steps
Step: 1
Разрезать пополам чиабатту.
На нижний и верхний кусочки намазать соус песто.
На нижний хлеб положить 2 кусочка моцареллы.
Сверху положить салат и томаты.
Накрыть второй половинкой.
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