EasyCook
EasyCook

Caesar Panini

1 serving

20 minutes

How to turn a salad into a sandwich? It's very simple. Arrange all the Caesar ingredients in layers and sandwich them between the halves of the ciabatta. This snack will replace a full meal.

Caesar Panini
Energy value per serving
Calories
446.6kcal
Proteins
22.1grams
Fats
21.2grams
Carbohydrates
38.6grams
Cooking steps
  • 1

    Place a dry skillet on high heat and heat it up.

  • 2

    Open the ciabatta and place the inside on the skillet.

  • 3

    Fry for 1 minute on each side. Remove from heat and place on a plate.

  • 4

    Spread Caesar sauce on the top and bottom of the ciabatta.

    Required ingredients:
    1. Caesar dressing: 60 ml
  • 5

    Wash romaine lettuce and cherry tomatoes.

    Required ingredients:
    1. Cherry tomatoes: 40 g
    2. Romano lettuce: 20 g
  • 6

    Slice the cherry in rounds or halves, tear the salad by hand.

    Required ingredients:
    1. Cherry tomatoes: 40 g
    2. Romano lettuce: 20 g
  • 7

    Place vegetables on ciabatta, top with slices of chicken pastrami, and sprinkle with parmesan cheese.

    Required ingredients:
    1. Cherry tomatoes: 40 g
    2. Romano lettuce: 20 g
    3. Chicken pastrami: 50 g
    4. Parmesan (Parmigiano Reggiano): 10 g
  • 8

    Close the resulting panini.