Rob Roy
1 serving
5 minutes
The Rob Roy cocktail is a classic embodiment of Scottish elegance and character strength. Created in honor of the legendary outlaw Robert MacGregor, it combines the depth of blended Scotch whisky with the sweet sophistication of Italian vermouth. Light notes of Angostura provide balance to the drink, while aromatic orange zest completes the composition with a touch of freshness. The Rob Roy is not just a cocktail but a symbol of tradition and refinement. Its rich, slightly smoky flavor is perfect for leisurely conversations in a cozy atmosphere. Served in a chilled glass, it makes an excellent choice for connoisseurs of strong yet harmonious drinks.
1
Put ice cubes in a mixing glass.
2
Pour whiskey and vermouth, add a dash of Angostura. Stir with a bar spoon.
- Blended Scotch whisky: 60 ml
- Italian sweet (red) vermouth: 40 ml
- Angostura bitters: 1 ml
3
Strain into a frozen glass.
4
Decorate with orange peel ribbon.
- Orange zest: to taste