Cocktail "Desperate Tea"
8 servings
5 minutes
The 'Desperate Tea' cocktail is a bold and refreshing blend of classic black tea and golden rum, complemented by fruity notes of lime and orange. The drink draws inspiration from traditional European tea mixes but transforms into a daring experiment with the addition of alcohol. Its flavor is a harmony of the strength of rum, the soft bitterness of tea, and the sweetness of fruits, creating a vibrant and rich bouquet. Ideal for summer evenings, dinner parties, or simply when craving something unusual. Served ice-cold and garnished with orange zest to highlight its freshness and light citrus tang. This cocktail is a find for lovers of rich aromas and experimental combinations.
1
Chill the rum and tea thoroughly.
- Gold (amber) rum: 500 ml
- Black tea: 1.5 l
2
Place 4-5 handfuls of large ice in a big cocktail bowl, pour sugar syrup over the ice first, then rum, tea, lime and orange juices.
- Sugar syrup: 100 ml
- Gold (amber) rum: 500 ml
- Black tea: 1.5 l
- Freshly squeezed lime juice: 100 ml
- Orange juice: 500 ml
3
Mix and serve garnished with orange zest.
