Chocolate sausage
10 servings
40 minutes
Chocolate sausage is Russian nostalgia from childhood. You can add any nuts, not just walnuts.
Calories472.5kcal
Proteins6.6grams
Fats30.4grams
Carbohydrates45.8grams
1
Prepare the necessary ingredients.
2
Melt the butter in a saucepan.
- Butter: 180 g
3
Add sugar, pour in milk. Add cocoa to the butter mixture. Mix well.
- Sugar: 130 g
- Milk: 150 ml
- Cocoa powder: 3 tablespoons
4
Chop the nuts finely.
- Walnuts: 150 g
5
Crush the cookies as well.
- Biscuits (cookies): 400 g
6
Add crushed nuts to the cookie dough. Mix well.
- Biscuits (cookies): 400 g
- Walnuts: 150 g
7
Pour in the cocoa mixture. Stir. Refrigerate for half an hour (optional).
- Cocoa powder: 3 tablespoons
- Milk: 150 ml
8
Stretch the plastic wrap. Spread the prepared mixture in a layer.
9
Shape into a sausage. Wrap in foil. Send to the freezer until solid.
10
Unpack the ready sausage and slice it.
