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Cocktail "The Merchant of Venice"

1 serving

30 minutes

Cocktail from bartender Lisa Evdokimova for the bar La bottega

Energy value per serving
CaloriesProteinsFatsCarbohydrates
231.8
kcal
1g
grams
2.3g
grams
30.5g
grams
Ingredients
1serving
Cooking steps
  • 1

    Shake grappa, jam, lemon juice, and bitters in a shaker.

    Required ingredients:
    1. Grappa20 ml
    2. Fig jam40 g
    3. Lemon juice15 ml
    4. Black walnut bitters3 ml
  • 2

    Strain into a glass half-filled with ice cubes.

  • 3

    Pour in the prosecco, mix gently, and add crushed ice.

    Required ingredients:
    1. Prosecco70 ml
  • 4

    Garnish with blackberries on skewers and sprigs of rosemary.

    Required ingredients:
    1. Blackberry3 pieces
    2. Rosemary2 stems

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