Recipe Catalog
Recipes with all the words: 1. Next come recipes that match some of the words
Recipe from the book Jerusalem by Yotam Ottolenghi and Sami Tamimi.
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7
90
No-bake pastries with jelly are a quick and incredibly delicious dessert that evokes cozy childhood treats. This recipe originated in Russian cuisine, where simplicity of preparation meets richness of flavor. The base is crispy cookies combined with condensed milk and butter, creating a delicate melt-in-your-mouth texture. Hidden in the center of each sweet portion is a piece of fruit jelly that adds a pleasant tang and brightness to the taste. Coated in crushed peanuts, these pastries gain an appetizing crunch and nutty notes. They require no baking—just chill them to enjoy as a wonderful addition to tea or coffee. This light yet sophisticated dessert lifts the spirits and is perfect for family celebrations.
5
6
30
Sour cream-banana cake with marmalade is a delicate dessert with a harmonious blend of soft layers, fragrant banana cream, and sweet pieces of marmalade. This recipe evokes cozy homemade cakes made for family celebrations, thanks to its airy texture and rich flavor. Sour cream adds a pleasant tanginess to the dessert, condensed milk adds tenderness, and cocoa powder creates a subtle chocolate hue. The marmalade on the top layer is a bright accent that makes the cake especially appealing. It is perfect for tea parties and friendly gatherings, bringing joy with every bite.
11
8
40
Chocolate cake with coconut and pecans is a refined combination of delicate chocolate, sweet coconut flakes, and crunchy nuts. Its history traces back to European cuisine, where baking traditions blend rich flavors and textures. Thick and aromatic chocolate paired with airy layers creates the base, while the nutty-coconut cream adds an exquisite taste to the dessert. The cream made from condensed milk and butter fills the cake with sweetness and softness, creating a harmony of flavors. This cake is perfect for festive tables and cozy family tea times as it brings warmth and delight in every bite.
14
10
120
A delicate coconut cake with sour cream frosting is a true delight for lovers of airy and fragrant desserts. Its layers, made with eggs and butter, are soaked in a rich sour cream frosting with coconut flakes, creating a soft and moist texture. The origins of the recipe can be found in European pastry traditions where coconut became a popular ingredient due to its sweet nutty flavor. This cake is perfect for cozy family tea times and festive occasions. Its tenderness and delicate sweetness leave a pleasant aftertaste, while fresh coconut flakes add extra aroma and textural elegance. Serve it chilled to enjoy the full harmony of flavors.
7
12
240
The best role of carrots, which is revealed here one hundred percent. Cinnamon, coconut and fresh orange juice help it in this. Vegetarian, but not at all dietary (vegetable oil is also fat), this dessert reveals the inner world of carrots in a way that, perhaps, even zirvak does not reveal a good pilaf.
14
12
60
Lemon cake with coconut (Limonlu Hindistan Cevizli Kek) is a refined blend of Mediterranean and Eastern flavors, rooted in the rich traditions of Turkish cuisine. Light and airy, it reveals fresh citrus notes of lemon that harmonize with the delicate sweetness of coconut. The moist texture achieved through yogurt and milk makes it particularly soft and fragrant. Soaked in spiced lemon syrup, it gains additional depth of flavor and pleasant juiciness. This cake is perfect for morning tea or cozy evenings with a cup of aromatic coffee. Its tender structure and fresh taste make it an excellent choice for both celebrations and everyday pleasures.
13
10
60
This cookie and coconut cream cake is a true find for lovers of delicate and aromatic desserts. With American roots, it combines simplicity in preparation with exquisite taste. The airy coconut cream infused with vanilla aroma perfectly complements the crunchy crackers, creating a delicate treat with light exotic notes. Each spoonful of this cake melts in your mouth, leaving a feeling of velvetiness and sophistication. It is conveniently made without baking, making it a popular dessert for cozy family evenings or festive gatherings. After cooling, the cake achieves the perfect texture, allowing you to enjoy each layer of its softness and crunchiness. Topped with coconut flakes, it becomes not only delicious but also a beautiful table decoration. This dessert is the perfect combination of simplicity and elegance!
9
6
30
Recipe from Sasha Santalova, pastry chef at "They don't bake here.
10
4
180
Recipe taken from the book "Geography to taste. Latvia" by Nika Ganich
14
6
180
Banana cake with coconut flour is a true delicacy that combines the tenderness of ripe bananas and the lightness of coconut flour. This recipe comes from European cuisine, where natural and simple ingredients are valued. The light sweetness of vanilla sugar complements the softness of the dough, while nuts and raisins add a refined taste and texture. The cake turns out tender, aromatic, and slightly exotic thanks to the coconut. It pairs perfectly with morning coffee or evening tea time. Besides its delightful taste, it is also healthy as coconut flour is rich in fiber. The preparation is simple, and the result is amazing!
8
6
60
Lime and coconut cake is an exquisite blend of tropical flavors that offers freshness and sweetness in every bite. This dessert, inspired by American cuisine, transports us to the coast with a gentle breeze and citrus aroma. The delicate sponge soaked in coconut milk and lime juice has an airy texture and a slight tanginess, while golden sugar adds a soft caramel sweetness. Coconut flakes add a subtle exotic note, and the decoration of fresh lime slices completes the composition, giving the cake an impressive look. This dessert is perfect for summer evenings, friendly gatherings, and festive dinners, filling the atmosphere with notes of sunny mood and paradise flavors. The wonderful combination of freshness and tenderness makes it an unforgettable treat.
9
8
30
No-bake coconut pastries are an elegant and delicate treat infused with the aroma of coconut and chocolate. This dessert has roots in European culinary traditions, where simplicity in preparation meets exquisite flavor. The base made of cookies and cocoa gains a unique texture from the addition of sugar syrup, transforming into a soft yet firm dough. The delicate coconut mixture with butter and powdered sugar adds lightness and sweetness to the composition. After chilling in the freezer, the pastries become dense yet melt-in-your-mouth delicious. Perfect for cozy evenings, festive tables, or simply as a delightful treat with a cup of coffee. Their simple preparation makes this dessert accessible even for novice cooks.
7
4
45
Poppy-coconut cake is an amazing combination of airy tenderness and rich aroma. Poppy, used for centuries in Eastern and European cuisine, gives the dough an exquisite texture, while coconut flakes add a tropical note. Thanks to butter and sour cream, the layers become soft and juicy. The milk and egg-based cream is silky with a light vanilla hint that pairs perfectly with the poppy-coconut base. This cake is ideal for festive tables; its unique taste lingers in memory for a long time. The layers decorated with coconut chips not only give the dessert an impressive look but also add an extra layer of texture. The flavor of the cake is a harmony of sweetness, richness of poppy, and delicate milky tenderness, creating true gastronomic magic.
8
8
45
Cottage cheese-coconut pastries are a delicate dessert that combines the creamy texture of cottage cheese with an exotic hint of coconut. Their origin traces back to American baking traditions, where light and airy sweets are popular. The taste of these pastries surprises with a harmony of softness and light sweetness, while the coconut flakes give them a pleasant nutty aroma. They are perfect for morning tea or as a light dessert after a hearty dinner. They can be complemented with cocoa, chocolate, or powdered sugar for even more flavor variety. Their simplicity in preparation makes them ideal for family gatherings or cozy evenings.
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4
20
