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Recipe Catalog

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    Painted pancakes with cheese cream

    Recipe by Vitaly Rossokha, chef of the grand cafe "Dr. Zhivago".

    15

    4

    40

    Thin corn pancakes with cream cheese and blackberries

    Thin corn pancakes with cream cheese and blackberries are an elegant combination of airy texture, creamy aroma, and juicy berry flavor. This recipe is inspired by European traditions of thin pancakes often served with fruits and creamy fillings. Corn flour gives the pancakes a delicate sweetness and light crispness, while cream cheese adds softness and a rich dairy taste. Blackberries marinated in Crème de Cassis fill the dish with a pronounced sweet-sour note. These pancakes are perfect for an exquisite breakfast or a light dessert, delighting both gourmets and lovers of simple yet refined flavor combinations.

    14

    4

    30

    Dessert pancakes with cheese cream and berries

    Dessert pancakes with cheese cream and berries are a delicate and aromatic treat from Russian cuisine. Their airy dough, infused with light creamy notes, pairs perfectly with the velvety cheese cream, creating a refined yet cozy indulgence. Berries add freshness and a slight tartness, revealing a palette of flavors and making the dessert particularly harmonious. In Russia, pancakes are traditionally made during Maslenitsa, symbolizing the sun and the arrival of spring. However, this dessert is delightful any time of year – suitable for family tea gatherings, festive feasts, or romantic evenings. Serving with mint leaves makes the dish even more appealing, and each spoonful melts in your mouth, leaving a pleasant aftertaste. The wonderful combination of simplicity and sophistication makes this recipe a true gem of home cooking.

    12

    6

    60

    Spinach pancakes with cream cheese and salmon

    Spinach pancakes with cream cheese and salmon are an exquisite dish of Scandinavian cuisine that combines the freshness of greens, the softness of cream cheese, and the rich flavor of red fish. The origins of this recipe trace back to the traditions of northern countries where simple and nutritious ingredients come together in harmonious combinations. Delicate pancakes made from spinach acquire a subtle herbal note, while the creamy filling with lemon zest adds a light tanginess. Salmon, with its rich taste, perfectly complements this dish, creating a balance of textures and aromas. Wrapped in elegant pouches and garnished with caviar, these pancakes make an elegant appetizer for festive gatherings or a delightful treat alongside an evening glass of white wine. They are best served chilled to preserve the freshness of all components and enhance their flavor potential.

    13

    4

    45

    Corn pancakes with vegetables and cream cheese

    Corn pancakes with vegetables and cream cheese are a true celebration of flavor and texture. This recipe is inspired by European cuisine, where the combination of fresh vegetables and tender dough is appreciated. Zucchini and corn add lightness and a sweet note to the dish, while spinach adds freshness. Pancakes fried to a golden crust become the perfect base for cream cheese, which adds tenderness and a slight tanginess. They can be served with a green salad, creating a harmonious and healthy dish. These pancakes are an excellent choice for breakfast or a light dinner, bringing warmth from home and enjoyment of nature's flavors.

    11

    3

    30

    Green tea ice cream with blue cheese and tea pancakes

    This ice cream is sold at "Pueroport", a branch of "Chainaya Vysota" in Gorky Park.

    16

    20

    60

    Pancakes with salmon, cream cheese and avocado

    Pancakes with salmon, cream cheese, and avocado are an exquisite dish that combines the tenderness of thin pancakes, the creamy texture of cheese, and the fresh taste of seafood. This recipe originates from Russian cuisine, where pancakes traditionally hold a special place at the table. The salted salmon infused with lime aroma highlights the sophistication of flavors, while avocado adds creaminess and a light nutty note. Rolled into elegant wraps, these pancakes are convenient for serving and perfect for festive gatherings or light snacks. They can be served with greens or fresh salad, and skewers add a stylish presentation to the dish. Each portion is a harmony of flavors where creaminess, saltiness, and freshness come together in gastronomic delight.

    10

    2

    20

    Pancakes with cheese cream and smoked turkey

    Pancakes with cheese cream and smoked turkey combine the softness of traditional Russian pancakes with the rich flavor of creamy cheese and aromatic smoked turkey. This recipe is inspired by Russian traditions, where pancakes have long been considered a symbol of sunny warmth and hospitality. Sweet pepper and garlic add spiciness, while butter gives a delicate golden crust. Suitable for both festive breakfasts and cozy dinners. Serving with sour cream adds a classic touch, making the dish harmonious in taste. These pancakes are a great option for those who appreciate a combination of rich flavors and tender texture.

    7

    1

    60

    Pancakes with spinach and cream cheese

    Recipe from the Touché restaurant.

    13

    4

    40

    Pancakes with cottage cheese and balsamic cream

    Pancakes with cottage cheese and balsamic cream are an exquisite blend of Russian tradition and gastronomic elegance. The airy batter, lightly browned in the pan, creates a delicate base for creamy cottage cheese with sugar and pieces of fragrant dried apricot soaked in a splash of cognac. Baked to a light golden crust, these pancakes acquire a subtle caramelized note, while the balsamic cream adds a hint of acidity that balances the sweetness. This recipe originated in Russian cuisine, where pancakes symbolize the sun and abundance. They can be served as an elegant dessert or a refined addition to a cozy family breakfast, enjoying the richness of flavors and textures that harmoniously intertwine in every bite.

    10

    6

    30

    Tender pancakes with cream and sugar

    Tender pancakes with cream and sugar are the embodiment of the sophistication of Russian cuisine. Their history is rooted in ancient traditions of pancake making, symbolizing the sun and warmth of the home hearth. This recipe differs from classic variations by the addition of cream, which gives the batter a velvety softness and delicate flavor. The light sweetness of sugar blends with a rich creamy aroma, while the thin structure of the pancakes makes them especially airy. They can be served with jam, honey, or fresh berries, enjoying the harmony of flavors. These pancakes are perfect for a cozy family breakfast or an exquisite dessert for tea, providing a sense of home comfort and gastronomic delight.

    7

    4

    30

    Sour cream pancakes with maple syrup

    Sour cream pancakes with maple syrup are a true celebration of flavor inspired by American cuisine. Their delicate texture is achieved through sour cream, which adds airiness and a slight tang to the batter. Vanilla adds a subtle sweet note, while maple syrup provides a soft caramel hue with woody undertones. These pancakes are perfect for cozy breakfasts or special moments when you want to treat yourself to something special. The tradition of serving pancakes with butter and syrup comes from North America, where they are often complemented with nuts or berries. It's important to prepare the batter correctly without using a mixer to maintain the tenderness of the structure. Each piece of these pancakes is a harmony of flavors that brings enjoyment and warmth of home cooking.

    9

    4

    30

    Thin buckwheat pancakes with sour cream and black caviar

    Thin buckwheat pancakes with sour cream and black caviar are an exquisite symbol of European gastronomy, combining the simplicity of rustic cuisine with aristocratic refinement. Buckwheat flour gives the pancakes a delicate nutty note, while sour cream adds softness and a creamy touch. Black caviar completes the composition with an elegant salty flavor, making the dish a true delicacy. The airy pancakes, slightly crispy at the edges, are perfect for festive receptions, breakfasts, or cozy family gatherings. Their rich taste unfolds harmoniously when served with fresh herbs and a glass of chilled champagne. The secret to the perfect dish lies in the fermentation of the batter and the correct frying temperature, making the pancakes incredibly thin and tender.

    8

    4

    30

    American style pancakes with cream (pancake)

    American cream pancakes are a delicate and airy treat that has won the hearts of gourmets worldwide. This recipe is rooted in traditional American breakfasts, where pancakes hold a place of honor on the table, accompanied by fragrant maple syrup. The base of these pancakes is cream, which gives the batter softness and rich flavor. A light hint of vanilla and cinnamon adds refined sweetness and a cozy aroma. The uniqueness of this dish lies in its versatility: such pancakes pair perfectly with berries, fruits, nuts, or simply with a cup of fresh coffee. The absence of oil during frying gives them a clean and natural taste, while their golden crust makes them even more appetizing. This is the perfect option for leisurely home breakfasts filled with warmth and enjoyment.

    9

    4

    45

    American pancakes with mascarpone cream and raspberries

    American pancakes with mascarpone cream and raspberries are a delicate and airy treat reminiscent of a cloud with a velvety texture. Their history roots in American cuisine, where pancakes became a symbol of cozy breakfasts. The thin creamy mascarpone combined with the sweet-tart raspberries gives the dish elegance and a refreshing taste. Perfect for special morning moments or as a dessert for tea time. The sweetness of the pancakes is complemented by the gentle tartness of the berries, while powdered sugar adds sophistication. This dish not only delights the taste but also decorates the table with its appetizing appearance.

    11

    4

    25