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Shashlik marinade with thyme and garlic

1 serving

10 minutes

Recipe taken from the magazine "Culinary Workshop".

Energy value per serving

CaloriesProteinsFatsCarbohydrates

101.1

kcal

6.5g

grams

4.8g

grams

9.2g

grams

Ingredients

1serving

2

sprig

1

clove

0.5

glass

Wholegrain mustard

1

tbsp

Cooking steps

1
Wash the thyme, dry it, chop it finely.
Required ingredients:
1. Thyme: 2 sprigs

2
Peel the garlic and pass it through a press.
Required ingredients:
1. Garlic: 1 clove

3
Combine yogurt, chopped thyme, garlic, mustard, and honey in a jar, and mix.
Required ingredients:
1. Kefir: 0.5 glass
2. Thyme: 2 sprigs
3. Garlic: 1 clove
4. Wholegrain mustard: 1 tablespoon

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