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Sandwiches with smoked mozzarella

4 servings

30 minutes

The recipe mentions smoked mozzarella, but the same thing can be done with fresh mozzarella, especially since it includes its faithful friends - tomato and green basil.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
529.9
kcal
32.2g
grams
38.4g
grams
31.2g
grams
Ingredients
4servings
Ciabatta
8 
pc
Butter
 
to taste
Smoked mozzarella (scamorza affumicata)
12 
pc
Tomatoes
2 
pc
Basil leaves
8 
pc
Cooking steps

  • 1

    Remove from heat and cut each sandwich into 3 pieces. Arrange on 4 plates and serve hot, sprinkled with sea salt.

    Required ingredients:
    1. Butter:  to taste

  • 2

    Preheat the grill. Butter each slice of bread. Place 4 slices on a plate, butter side down, then add cheese, sliced tomato, and a basil leaf on top. Cover with the remaining bread, butter side up.

    Required ingredients:
    1. Butter:  to taste
    2. Ciabatta: 8 pieces
    3. Smoked mozzarella (scamorza affumicata): 12 pieces
    4. Tomatoes: 2 pieces
    5. Basil leaves: 8 pieces

  • 3

    Place the sandwiches on the grill, pressing down slightly.

  • 4

    Fry for 3 minutes, pressing while cooking, flip and fry for another 2 minutes, pressing again. Fry until the bread is golden and the filling is melted.

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