Salad with cucumbers, tomatoes and cornflakes "Rainbow"
4 servings
30 minutes
The 'Rainbow' salad is an unusual combination of freshness and crunchiness that captivates from the first bite. Originating from Italian cuisine, it brings Mediterranean lightness with an unexpected twist of cornflakes. This salad is a true visual delight with layers of tender ham, juicy cucumbers and tomatoes, airy cabbage, and creamy mayonnaise. The crispy cornflakes create a surprising contrast that complements the overall harmony of flavors. It is perfect as a standalone dish for a light snack or as an original side to a main course. With its simplicity in preparation and availability of ingredients, the 'Rainbow' salad is an excellent choice for festive tables or cozy family dinners.
1
Cut the ham and cucumbers into strips. Finely chop the cabbage and mash it with your hands. Slice the tomatoes into rounds.
- Ham: 250 g
- Cucumbers: 2 pieces
- White cabbage: 200 g
- Tomatoes: 2 pieces
2
We layer everything in a deep bowl:
3
The first layer is flakes.
- Cornflakes: 90 g
4
The second layer is ham.
- Ham: 250 g
5
The third layer - generously spread mayonnaise on the surface of the ham.
- Mayonnaise: 150 g
6
The fourth layer is cucumbers.
- Cucumbers: 2 pieces
7
The fifth layer is finely shredded cabbage.
- White cabbage: 200 g
8
The sixth layer is again mayonnaise.
- Mayonnaise: 150 g
9
The seventh and final layer - we arrange the tomatoes in slices.
- Tomatoes: 2 pieces
