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Cocktail "The Merchant of Venice"

1 serving

30 minutes

Cocktail from bartender Lisa Evdokimova for the bar La bottega

Energy value per serving

CaloriesProteinsFatsCarbohydrates

231.8

kcal

1g

grams

2.3g

grams

30.5g

grams

Ingredients

1serving

Grappa

20

ml

Fig jam

40

g

Lemon juice

15

ml

Prosecco

70

ml

Walnut bitter

3

ml

Blackberry

3

pc

Rosemary

2

stem

Cooking steps

1
Shake grappa, jam, lemon juice, and bitters in a shaker.
Required ingredients:
1. Grappa: 20 ml
2. Fig jam: 40 g
3. Lemon juice: 15 ml
4. Walnut bitter: 3 ml

2
Strain into a glass half-filled with ice cubes.

3
Pour in the prosecco, mix gently, and add crushed ice.
Required ingredients:
1. Prosecco: 70 ml

4
Garnish with blackberries on skewers and sprigs of rosemary.
Required ingredients:
1. Blackberry: 3 pieces
2. Rosemary: 2 stems

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