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Moonshine cognac

4 servings

15 minutes

Homemade brandy is a unique drink inspired by the traditions of home infusions. Its rich, intense flavor is formed by the combination of black tea, spices, and honey, creating a warm aroma with hints of woody and spicy notes. Prunes add softness and a slight fruity tartness, while allspice and cardamom add piquancy. This drink becomes the perfect complement to cozy evenings, warming with its tart, deep taste. It can be served as an aperitif or used in cooking, for example, to flavor desserts. Each sip reveals new facets of the flavor palette, like a journey into the world of exquisite homemade recipes.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
657.7
kcal
0.8g
grams
0.7g
grams
18.1g
grams
Ingredients
4servings
Cooking steps
  • 1

    Prepare all the ingredients.

    Required ingredients:
    1. Prunes2 pieces
    2. Moonshine (home-distilled spirit)1 l
    3. Cloves3 pieces
    4. Black tea1 tablespoon
    5. Cinnamon0.5 piece
    6. Allspice berries5 piece
    7. Cardamom3 pieces
    8. Vanillin0.5 teaspoon
    9. Chili pepper1 g
    10. Honey50 g
  • 2

    Place all dry ingredients and honey in a jar.

    Required ingredients:
    1. Prunes2 pieces
    2. Cloves3 pieces
    3. Black tea1 tablespoon
    4. Cinnamon0.5 piece
    5. Allspice berries5 piece
    6. Cardamom3 pieces
    7. Vanillin0.5 teaspoon
    8. Chili pepper1 g
    9. Honey50 g
  • 3

    Pour a liter of moonshine.

    Required ingredients:
    1. Moonshine (home-distilled spirit)1 l
  • 4

    Shake well and leave the jar in a dark place for a week.

  • 5

    Shake every day.

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