Halloween Punch
8 servings
30 minutes
Halloween punch is a mystical drink that perfectly complements the atmosphere of the spooky holiday. Its origin is linked to the tradition of frightening treats that add mystery to the evening. This cocktail combines the freshness of grape juice and soda water, while unexpected 'ice hands' made from gloves and 'eyes' from radishes with olives create a true ghostly effect in the glass. The perfect balance of sweet and sour notes is highlighted by grenadine, giving the drink a bloody hue. Halloween punch not only captivates with its appearance but also refreshes, making it ideal for parties and friendly gatherings. This drink is a play with imagination, where each sip awakens the spirit of celebration.
1
Take 4-5 medical rubber gloves and fill them with water. Tie them tightly and place them in the freezer. Once the water freezes, carefully remove the gloves.
- Water: to taste
- Ice: to taste
2
Make 2 small holes in each radish with a spoon. Cut the olives in half and carefully insert them into the holes in the radish.
- Radish: 12 pieces
- Green olives: 6 pieces
3
In a large punch bowl, add ice and pour in white grape juice and soda.
- Ice: to taste
- Grape juice: 1 l
- Soda water: 750 ml
4
Then place ice from the gloves and radish.
- Ice: to taste
- Radish: 12 pieces
5
Sprinkle the punch glasses with grenadine juice.
- Grenadine: 1 ml
