Indonesian Avocado Coffee Milkshake (Es Alpukat)
2 servings
30 minutes
Es Alpukat is a refreshing Indonesian drink that combines the creamy softness of avocado with the rich flavor of espresso. This cocktail originates from Indonesia, where it is loved for its unusual combination of ingredients that creates a balance between the sweetness of condensed milk and the light bitterness of coffee. Ice adds a cooling effect to the drink, making it an ideal choice for a hot day. Vanilla adds softness and sophistication to the flavor, making it even more tempting. Es Alpukat is not just a milkshake but a true gastronomic adventure offering harmony of textures and flavors. Popular among coffee lovers, it is perfect for morning refreshment or a light afternoon treat. Enjoy the exotic elegance of Indonesia in every sip!
1
Prepare all the ingredients.
2
Cut the large avocado into pieces and blend in a blender.
- Avocado: 0.5 piece
3
Add espresso, sweet condensed milk, ice, and vanilla.
- Espresso: 0.3 glass
- Condensed milk: 0.5 glass
- Ice: 2 glasss
- Vanilla: 2 teaspoons
4
Grind to a uniform mass for about 1 minute.
5
Pour into glasses.
