L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Galician OctopusSpanish cuisine
Paella dish
CheburekiTatar cuisine
Paella dish
BrushwoodRussian cuisine
Paella dish
American Apple PieAmerican cuisine
Paella dish
Apple CrumbleBritish cuisine
Paella dish
Pea SoupRussian cuisine
Paella dish
SangriaSpanish cuisine

Hanky-Panky Cocktail

1 serving

5 minutes

Classic Cocktail from the American Bar at London's The Savoy

Energy value per serving
CaloriesProteinsFatsCarbohydrates
110.1
kcal
0g
grams
0g
grams
6.3g
grams
Cooking steps
  • 1

    Pour gin, vermouth, and fernet into a mixing glass filled with ice.

    Required ingredients:
    1. Dry gin40 ml
    2. Italian sweet (red) vermouth40 ml
    3. Mint liqueur (creme de menthe)2 ml
  • 2

    That is, to make a cocktail by stirring.

  • 3

    Strain the cocktail into a cocktail glass. Garnish with a ribbon of orange peel.

Similar recipes