Mojito with beer
1 serving
5 minutes
Recipe from the beer restaurant Brasserie Lambic.
Calories136.2kcal
Proteins0.9grams
Fats31.6grams
Carbohydrates20.3grams
1
Cut half a lime into four pieces.
- Lime: 40 g
2
Add lime and 10 mint leaves to the glass.
- Lime: 40 g
- Mint: 15 g
3
Add sugar syrup and rum. Stir gently.
- Sugar syrup: 10 ml
- Aged rum: 50 ml
4
Pour in the beer and stir gently again.
- Kriek (cherry lambic): 120 ml
5
Garnish with a mint sprig.
- Mint: 15 g
6
To serve.
