Scramble with tet-de-moine cheese
4 servings
20 minutes
The simplest scramble, the character of which depends on the taste of tet-de-moine cheese. This cheese is easy to find, it is sold in large supermarket chains. Recipe from the menu of Eno Bistro brand chef Evgeny Tsyganov.
Calories325.8kcal
Proteins18.8grams
Fats26.4grams
Carbohydrates1.3grams
1
Heat the pan on high heat.
2
Put butter in the frying pan.
- Butter: 15 g
3
Next, break the eggs.
- Chicken egg: 8 pieces
4
To salt.
- Salt: to taste
5
Whisk the eggs vigorously for 1 minute.
6
Add the tête de moine to the pan.
- Tête de Moine cheese: 60 g
7
Serve the prepared scramble on plates.
8
Sprinkle with olive oil.
- Olive oil: 20 ml
9
Season with pepper to taste.
- Ground black pepper: to taste
10
To serve.
