Vegan oatmeal cookies
1 serving
30 minutes
The recipe is taken from the collection of recipes by Nastya Ozerova.
Calories354kcal
Proteins9.2grams
Fats3.3grams
Carbohydrates74.1grams
Bananas
1
pc
Rolled oats
50
g
Nuts
to taste
Dried fruit
to taste
Jerusalem artichoke syrup
to taste
Grated chocolate
to taste
Flax seeds (linseed)
to taste
Desiccated coconut
to taste
1
Mix everything thoroughly with cinnamon, carob, nutmeg, and vanilla, adding rice flour until a thick dough is obtained.
- Bananas: 1 piece
- Rolled oats: 50 g
- Nuts: to taste
- Dried fruit: to taste
- Jerusalem artichoke syrup: to taste
- Grated chocolate: to taste
- Flax seeds (linseed): to taste
- Desiccated coconut: to taste
2
Use a spoon to shape round 'cookies' on baking paper and bake in the oven at 200 degrees for 10-15 minutes on each side.
