Quick Cheese Cookies
4 servings
25 minutes
Cheese cookies in a hurry are a simple yet delightful recipe that yields an aromatic and crispy result. This European treat is characterized by a rich cheese flavor, tender texture, and appetizing crust. Such recipes originally emerged as a convenient way to quickly prepare a hearty snack that pairs perfectly with tea, coffee, or wine. Egg whites create lightness while grated cheese adds richness to the taste. Perfect for unexpected guests or a light snack at any time. Just a few steps and a little time — and delicious cookies appear on the table that can be enhanced with spices or herbs for variety. The best solution for those who appreciate simplicity, flavor, and coziness!
1
Whip the egg whites well, mix the yolks.
2
Mix grated cheese and flour.
- Grated cheese: 200 g
- Wheat flour: 2 tablespoons
3
Gradually add everything to the whipped egg whites.
- Chicken egg: 2 pieces
4
Spoon the dough onto a greased baking sheet.
5
I also laid down some paper.
6
Bake for 15 minutes at 220 degrees.
