Orange fudge
2 servings
40 minutes
The recipe is taken from the magazine "1000 tips for the cook.
Calories1072.4kcal
Proteins17.1grams
Fats56.9grams
Carbohydrates124.3grams
1
Chop or break the chocolate, add sweetened condensed milk, and melt the mixture in a water bath.
- Dark chocolate: 250 g
- Condensed milk: 200 g
2
Then add orange zest and instant coffee.
- Orange zest: 1 piece
- Instant coffee: 2 teaspoons
3
Mix and pour into a form lined with baking paper (grease the paper with butter).
4
Cool it, pour melted white chocolate on top, then put it in the refrigerator.
- White chocolate: 25 g
