Pear with cottage cheese, baked with bacon
2 servings
30 minutes
The sophistication of pear and the brutality of bacon! The combination of sweet pear with spicy cottage cheese with garlic, pickled cucumber and dill, baked with strips of bacon, will give you many new taste sensations and decorate the table.
Calories392.7kcal
Proteins20.8grams
Fats23.5grams
Carbohydrates27.3grams
1
Cut the pears, remove the core, and stuff them with cottage cheese mixed with dill, garlic, and finely chopped gherkins.
- Pears: 2 pieces
- Curd cheese (tvorog): 100 g
- Dill: to taste
- Garlic: 3 cloves
- Cornichons (gherkins): 4 pieces
2
Wrap with bacon.
- Bacon: 6 pieces
3
Bake for 15–20 minutes, until the bacon is crispy.
