L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Honey gingerbreadRussian cuisine
Paella dish
ColeslawAmerican cuisine
Paella dish
AvgolemonoGreek cuisine
Paella dish
Mimosa SaladRussian cuisine
Paella dish
Canadian Potato PoutineCanadian cuisine
Paella dish
Spring SaladSoviet cuisine
Paella dish
Shopska SaladBulgarian cuisine
Paella dish
Raisin CakeRussian cuisine
Paella dish
Watermelon honeyRussian cuisine

Marinated Mushroom and Ham Salad

4 servings

30 minutes

The fastest way to prepare a substantial appetizer - canned mushrooms go well with delicious store-bought ham.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
226.4
kcal
7.4g
grams
21.3g
grams
1.6g
grams
Ingredients
4servings
Ham
150 
g
Pickled mushrooms
200 
g
Salt
 
to taste
Mayonnaise
4 
tbsp
Ground black pepper
 
to taste
Cayenne pepper
 
pinch
Chopped parsley
1 
tbsp
Cooking steps
  • 1

    Slice the ham into thin slices and place it in a bowl. Add finely chopped mushrooms and mix well.

    Required ingredients:
    1. Ham150 g
    2. Pickled mushrooms200 g
  • 2

    In a small bowl, mix mayonnaise, salt, pepper, and cayenne pepper. Add finely chopped parsley. Pour the dressing over the salad and mix well.

    Required ingredients:
    1. Mayonnaise4 tablespoons
    2. Salt to taste
    3. Ground black pepper to taste
    4. Cayenne pepper pinch
    5. Chopped parsley1 tablespoon

Similar recipes