
Lillet-style aromatised aperitif wine is a French aperitif of a blend of wine (mostly white) and infusions of citrus liqueurs and fruit, from pale golden to pinkish, light, refreshing, with a fruity-citrus taste, floral-honey notes and a very mild, barely noticeable bitterness. It is drunk well chilled with a slice of orange or berries and used in cocktails (Vesper, spritz, cobbler).

Cocktail from the Moscow bar Community. Head bartender Vasily Zheglov.
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Cocktail by Artem Talalay, bartender of the Moscow Duran Bar.
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