L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Chicken CurryThai cuisine
Paella dish
Lebanese Kibbeh PiesLebanese cuisine
Paella dish
Pasta arrabbiataItalian cuisine
Paella dish
Cuban-style bolicheCuban cuisine
Paella dish
Pork KnuckleCzech cuisine
Paella dish
Meat in FrenchSoviet cuisine
Paella dish
Moldavian cookies gogoshMoldovan cuisine

Meter-long chicken lyulya

6 servings

40 minutes

Meter-long lyulya kebab is a great party entertainment, the main thing is to have a barbecue on hand. Almaz Aliyev from the Almaz kebab shop on the Usachevsky market shared the recipe with us.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
536.4
kcal
15.9g
grams
50.7g
grams
3.6g
grams
Cooking steps
  • 1

    Chop the onion into small strips and pass it through a meat grinder with the meat and fat.

    Required ingredients:
    1. Onion200 g
    2. Fat-tail (lamb tail fat)300 g
    3. Chicken breast fillet400 g
  • 2

    Knead the minced meat thoroughly and beat it. Add salt and pepper to taste and knead it thoroughly again.

    Required ingredients:
    1. Ground black pepper to taste
    2. Salt to taste
  • 3

    Shape the minced meat into required forms and place on a meter-long skewer. Put the skewer on the grill and cook until a crust forms for about 10 minutes.

    Required ingredients:
    1. Chicken breast fillet400 g
    2. Fat-tail (lamb tail fat)300 g
  • 4

    When serving, place the prepared lula on a long surface. Serve with sliced tomato wedges, pomegranate seeds, and herbs.

    Required ingredients:
    1. Pomegranate seeds (arils)5 g
    2. Baku tomatoes to taste
    3. Fresh herbs7 g

Similar recipes

EasyCook - Meter-long chicken lyulya