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First Time Cocktail

1 serving

4 minutes

A recent Moscow invention with French elderberry liqueur - sweet and pretty.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
144.5
kcal
1.8g
grams
0.1g
grams
3.4g
grams
Ingredients
1serving
Cooking steps
  • 1

    Crush three raspberries in a shaker. Pour in rum and liqueur, add half of the egg white (separating it from the yolk first). Shake well. Add ice and shake again.

    Required ingredients:
    1. Raspberry4 pieces
    2. White (light) rum50 ml
    3. Elderflower liqueur20 ml
    4. Egg white15 g
  • 2

    Strain into a chilled cocktail glass. Garnish with a raspberry.

    Required ingredients:
    1. Raspberry4 pieces

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