Nuclear Cola Float
4 servings
20 minutes
Recipe taken from Victoria Rosenthal's book "Fallout: The Official Vault Dweller's Cookbook.
1
Prepare all the ingredients.
2
Mix heavy and 10% cream, sugar, and salt in a small saucepan. Place over medium heat and stir well.
- Heavy (double) cream: 2 glasss
- Single cream 10% fat: 1 glass
- Sugar: 0.8 glass
- Salt: pinch
3
Add vanilla seeds, cinnamon, and anise. Bring to a gentle boil and stir constantly to prevent the milk from burning.
- Vanilla pod: 1 piece
- Cinnamon sticks: 1 piece
- Star anise: 2 pieces
4
Reduce the heat to minimum and continue cooking for 20 minutes, stirring constantly.
5
Transfer the mixture to a container and let it cool, cover with a lid, and refrigerate for at least 1 hour.
6
Then use the ice cream maker following the instructions. Prepare the ice cream and place it in a container, then put it in the freezer overnight.
7
Take out the ice cream 10 minutes before serving to let it soften a bit.
8
Chill the tall glass in the freezer for 30 minutes.
9
Add a few scoops of ice cream to it. Carefully pour the cola into the glass. Stir gently and serve.
- Cola: 800 ml