Recipe Catalog

A classic honey pie with spices, with the aroma of ginger, cinnamon and other sweet spices. For this reason, it is popular on the Jewish New Year Rosh Hashanah - after all, according to the Israelis, in order for the coming year to be abundant and kind, sweet and hearty dishes should be served at the holiday table.

The recipe is taken from the book "Cuisines of the World. Jewish cuisine.