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Lavash with sprats

4 servings

15 minutes

You can also do whatever you like with this recipe - you can add more or less greens. And we highly recommend that you find the sprats that you think are ideal before you start cooking - the taste of the food depends greatly on them.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
143.8
kcal
7.8g
grams
8.4g
grams
8.6g
grams
Ingredients
4servings
Sprats
1 
jar
Chicken egg
2 
pc
Green
 
to taste
Thin lavash
1 
pc
Cooking steps

  • 1

    Mix a can of sprats with boiled eggs. Pour all the oil from the sprats into the filling. Mix well.

    Required ingredients:
    1. Sprats: 1 jar
    2. Chicken egg: 2 pieces
    3. Sprats: 1 jar

  • 2

    Spread the sprat filling on the sheet.

    Required ingredients:
    1. Thin lavash: 1 piece

  • 3

    Sprinkle with finely chopped greens and roll into a tube.

    Required ingredients:
    1. Green:  to taste

  • 4

    Then cut into rolls with a sharp knife.

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