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EasyCook
EasyCook
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Fried bananas with chocolate

1 serving

10 minutes

Fried bananas with chocolate are a refined dessert from warm Latin America, where bananas are more than just a fruit; they are part of the culture. The combination of caramelized softness of fried banana and rich aroma of melted chocolate creates a unique taste—sweet, velvety, with a slight crispy crust. This dessert is easy to prepare but incredibly impressive: it's often served in cozy family cafes or as an exquisite treat during celebrations. Served hot, allowing the chocolate to melt and soak into the banana with sweet streams. A great option for a quick yet elegant dinner finish.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
464
kcal
4.4g
grams
25.5g
grams
57.9g
grams
Ingredients
1serving
Bananas
1 
pc
Butter
20 
g
Chocolate
25 
g
Cooking steps
  • 1

    Cut the banana into 4 pieces.

    Required ingredients:
    1. Bananas1 piece
  • 2

    Fry the banana in butter until it darkens, remembering to flip it.

    Required ingredients:
    1. Bananas1 piece
    2. Butter20 g
  • 3

    Sprinkle the ready bananas with grated chocolate.

    Required ingredients:
    1. Chocolate25 g
  • 4

    Serve warm.

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