Canapes "Margarita"
4 servings
25 minutes
The 'Margherita' canapé is an elegant appetizer that combines simplicity in preparation with rich flavor. Legend has it that the name echoes the classic 'Margherita' pizza, where cheese and ham create a harmonious blend. White bread serves as a delicate base, while butter and grated cheese add creaminess and softness to the taste. The finishing touch is a piece of ham that adds richness and a salty accent. These miniature sandwiches are perfect for festive buffets, light snacks with wine, or cozy home gatherings. Easy to make yet refined in taste, the 'Margherita' canapé becomes a versatile choice for any occasion.
1
Cut pieces of bread with cookie cutters.
- White bread: 50 g
2
Spread the pieces with cheese butter. The butter is very easy to prepare: just grate the cheese on a fine grater and mix it with butter.
- Cheese: 200 g
- Butter: 100 g
3
Place a slice of ham on the bread - the canapé is ready.
- Ham: 100 g
