Apple, cherry tomato and Chinese cabbage salad
2 servings
20 minutes
This salad is a fresh and light culinary experiment that combines crunchy Chinese cabbage, juicy cherry tomatoes, and sweet apples. Its taste is a harmony of sweet and sour notes highlighted by the aroma of basil and the tenderness of olive oil. Inspired by modern gourmet cuisine ideas, it suits those who appreciate simplicity and sophistication. This salad is perfect as a standalone dish on a summer day or as an accompaniment to a main meal. The combination of fresh ingredients makes it healthy, refreshing, and rich in vitamins. It pairs wonderfully with fish dishes, chicken, or light snacks. Try this salad, and it will become your favorite culinary discovery!
1
Cut the Chinese cabbage into thin strips.
- Napa cabbage: 0.5 piece
2
Cut the cherry tomatoes in half.
- Cherry tomatoes: 250 g
3
Peel the apples, remove the core, and cut them into small cubes.
- Apple: 2 pieces
4
Mix everything, add olive oil, salt to taste, and chopped basil.
- Olive oil: 2 tablespoons
- Basil: to taste
