Quick Avocado Salad
4 servings
10 minutes
A quick avocado salad is a light and refreshing dish perfect for summer days or healthy snacks. Avocado, known for its creamy texture and nutty flavor, pairs well with aromatic greens and tangy olives, while the dressing of olive oil and orange juice adds brightness and freshness. This salad exemplifies European minimalism, where each ingredient plays its role in creating a balanced taste. With its simplicity in preparation and the health benefits of its components, it becomes an excellent choice for those who value healthy eating and quick recipes.
Calories181.3kcal
Proteins2.1grams
Fats15.6grams
Carbohydrates7.1grams
1
Clean and dice the avocado.
- Avocado: 2 pieces
2
Place the greens on the plate, then the avocado and olives.
- Fresh herbs: 1 bunch
- Avocado: 2 pieces
- Green olives: 30 pieces
3
Pour olive oil and orange juice.
- Olive oil: 1 tablespoon
- Oranges: 1 piece




