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Harvard Cocktail

1 serving

5 minutes

The 'Harvard' cocktail is an elegant and deep drink that reflects the classic style of author cuisine. Its base is the harmony of rich brandy and sweet red vermouth, complemented by a subtle bitterness of Angostura. This cocktail has a warm and complex flavor with woody and spicy notes, perfect for a leisurely evening. Historically, drinks with brandy are associated with an aristocratic style and the atmosphere of old libraries where volumes of knowledge sit on shelves and amber liquid sparkles in glasses. The Harvard cocktail can be served as an aperitif or alongside a cigar; it fits perfectly into a circle of intellectual conversations. Its rich palette of flavors unfolds gradually, leaving a noble aftertaste worthy of its majestic name.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
90.8
kcal
0g
grams
0g
grams
3.9g
grams
Ingredients
1serving
Red vermouth
25 
ml
Brandy
25 
ml
Angostura
 
to taste
Ice
 
to taste
Cooking steps
  • 1

    Prepare all the ingredients.

    Required ingredients:
    1. Red vermouth25 ml
    2. Brandy25 ml
    3. Angostura to taste
    4. Ice to taste
  • 2

    Mix all the ingredients in a blender cup.

    Required ingredients:
    1. Red vermouth25 ml
    2. Brandy25 ml
    3. Angostura to taste
  • 3

    Add ice cubes.

    Required ingredients:
    1. Ice to taste
  • 4

    Strain into a glass.

  • 5

    Ready!

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