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Grape Fizz

1 serving

5 minutes

Fizzes - fizzy cocktails - were first mentioned in a book by Jerry Thomas, the founder of American mixology, back in 1887. For this option, you need to take ripe grapes with a bright taste.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
173.5
kcal
0.4g
grams
0.1g
grams
14.3g
grams
Ingredients
1serving
Vodka
50 
ml
Tonic
50 
ml
White grapes
60 
g
Cooking steps

  • 1

    In a shaker, thoroughly mash the grapes, add ice and vodka, and shake everything for twenty seconds.

    Required ingredients:
    1. White grapes: 60 g
    2. Vodka: 50 ml

  • 2

    Fill the glass with ice cubes, pour in tonic. Strain grape juice into the glass through a strainer and mix. Garnish with grapes.

    Required ingredients:
    1. Tonic: 50 ml
    2. White grapes: 60 g

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