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Coffee "Pumpkin-pumpkin"

2 servings

15 minutes

The 'Pumpkin-Pumpkin' coffee is a delightful autumn treat that combines the rich flavor of doppio espresso with soft spicy notes of cinnamon and the sweetness of pumpkin juice. This signature drink is made for those who love cozy evenings and warm aromas. Whipped cream adds tenderness, while a cinnamon stick completes the composition with its expressive scent. Perfect for autumn days when you want to warm up with something special. It can be served as a refreshing morning drink or as dessert coffee for leisurely meetings.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
72.9
kcal
0.7g
grams
3.4g
grams
9.8g
grams
Ingredients
2servings
Cinnamon syrup
20 
g
Espresso doppio
200 
ml
Whipped cream
30 
ml
Pumpkin juice
15 
ml
Cooking steps

  • 1

    Prepare two cups of doppio espresso

    Required ingredients:
    1. Espresso doppio: 200 ml

  • 2

    Mix all other components sequentially

    Required ingredients:
    1. Cinnamon syrup: 20 g
    2. Pumpkin juice: 15 ml
    3. Whipped cream: 30 ml

  • 3

    Pour the brewed doppio into glasses

    Required ingredients:
    1. Espresso doppio: 200 ml

  • 4

    Decorate each glass with a cinnamon stick and whipped cream

    Required ingredients:
    1. Whipped cream: 30 ml

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