Hot banana cocktail with chocolate
2 servings
20 minutes
Hot banana cocktail with chocolate is true comfort in a cup, the perfect drink for cool evenings. This recipe originated in America, where comfort food and sweet warming drinks are traditionally valued. The gentle combination of velvety banana puree and rich dark chocolate creates a creamy texture and deep flavor. Vanilla adds a refined sweetness to the cocktail, while cinnamon adds a spicy warm note. The drink is not only delicious but also nutritious thanks to milk and banana, making it an excellent option for breakfast or evening coziness. Serve it hot, enjoying each sip that wraps you in warmth and pleasure.
1
Heat the milk in a saucepan. You can add a split vanilla pod and then remove it.
- Milk: 500 ml
- Vanilla pod: 1 piece
2
Use a blender to turn the banana into puree.
- Bananas: 1 piece
3
Heat the milk and add banana puree to it, continuing to heat.
- Milk: 500 ml
- Bananas: 1 piece
4
Break the chocolate and throw it into the drink pot.
- Dark chocolate 70%: 50 g
5
Mix well until the chocolate is completely dissolved. Once the cocktail is homogeneous, remove from heat and pour into cups. When serving, sprinkle with cinnamon or chocolate.
- Ground cinnamon: 0.3 teaspoon
- Dark chocolate 70%: 50 g