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Rice casserole with sausage

4 servings

60 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
1055.7
kcal
31.4g
grams
57.5g
grams
107g
grams
Ingredients
4servings
Smoked sausage
500 
g
Onion
1 
head
Ground paprika
50 
g
Rice
500 
g
Butter
1 
tbsp
Chicken broth
200 
ml
Ground black pepper
0.5 
tsp
Salt
 
to taste
Cooking steps

  • 1

    Peel, wash, and chop the onion.

    Required ingredients:
    1. Onion: 1 head

  • 2

    Fry the chopped sausage in a pan.

    Required ingredients:
    1. Smoked sausage: 500 g

  • 3

    Add onion, paprika, rice, pepper, salt and pour in the broth.

    Required ingredients:
    1. Onion: 1 head
    2. Ground paprika: 50 g
    3. Rice: 500 g
    4. Ground black pepper: 0.5 teaspoon
    5. Salt:  to taste
    6. Chicken broth: 200 ml

  • 4

    Pour the mixture into a buttered mold and bake at 180 degrees for 40 minutes.

    Required ingredients:
    1. Butter: 1 tablespoon

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