Meter-long chicken lyulya
6 servings
40 minutes
Meter-long lyulya kebab is a great party entertainment, the main thing is to have a barbecue on hand. Almaz Aliyev from the Almaz kebab shop on the Usachevsky market shared the recipe with us.
Calories536.4kcal
Proteins15.9grams
Fats50.7grams
Carbohydrates3.6grams
1
Chop the onion into small strips and pass it through a meat grinder with the meat and fat.
- Onion: 200 g
- Fat-tail (lamb tail fat): 300 g
- Chicken breast fillet: 400 g
2
Knead the minced meat thoroughly and beat it. Add salt and pepper to taste and knead it thoroughly again.
- Ground black pepper: to taste
- Salt: to taste
3
Shape the minced meat into required forms and place on a meter-long skewer. Put the skewer on the grill and cook until a crust forms for about 10 minutes.
- Chicken breast fillet: 400 g
- Fat-tail (lamb tail fat): 300 g
4
When serving, place the prepared lula on a long surface. Serve with sliced tomato wedges, pomegranate seeds, and herbs.
- Pomegranate seeds (arils): 5 g
- Baku tomatoes: to taste
- Fresh herbs: 7 g
