EasyCook
EasyCook

Chicken steamed cutlets

8 servings

15 minutes

Steamed chicken cutlets are a tender and dietary dish of Russian cuisine, perfect for a light dinner or children's meals. Their origin is linked to the traditional Russian kitchen's pursuit of simple yet tasty and healthy dishes. Steamed, these cutlets retain the maximum juiciness of chicken fillet and the aroma of onion, while the addition of herbs adds freshness. Their delicate texture makes them ideal for those who prefer soft food or care about healthy eating. They pair well with vegetable side dishes, cereals, or a light sauce. These cutlets embody home comfort and health care, and their simple recipe makes them accessible even for novice cooks.

Chicken steamed cutlets
Energy value per serving
Calories
94kcal
Proteins
15.9grams
Fats
1.6grams
Carbohydrates
3.5grams
Ingredients
8servings
Cooking steps
  • 1

    Chop the chicken fillet, onion, and green onion.

    Required ingredients:
    1. Chicken breast fillet: 500 g
    2. Onion: 2 pieces
    3. Spring onion: 50 g
  • 2

    Mix the ingredients, adding an egg. Season with salt and pepper.

    Required ingredients:
    1. Chicken egg: 1 piece
    2. Ground black pepper:  to taste
    3. Salt:  to taste
  • 3

    Wet your hands with water and shape the patties.

  • 4

    Steam for 15-20 minutes.