New Year's Eggnog with Whiskey (Snowball)
4 servings
15 minutes
The New Year's eggnog cocktail with whiskey, known as Snowball, is a refined drink with a rich history rooted in Europe. Its velvety texture and pleasant sweetness with citrus notes of lime create a true celebration of flavor. The whiskey adds depth and a warming touch, while the ginger ale brings playful spiciness. This cocktail is perfect for winter festivities, providing warmth and coziness on cold evenings. Snowball becomes the star of the New Year's table, highlighting the atmosphere of celebration and joy.
1
Grate the lime zest on a fine grater. Squeeze the juice separately.
- Lime: 1 piece
2
In a bowl, mix lime juice and zest with cane sugar. Let it sit for 1 hour.
- Lime: 1 piece
- Cane sugar: 3 teaspoons
3
In a shaker, mix the egg, whiskey, and 1 tablespoon of lime mixture. Add ice and shake well.
- Chicken egg: 1 piece
- Whisky: 50 ml
- Lime: 1 piece
- Crushed ice: to taste
4
Pour into a glass and dilute with ginger ale to taste.
- Ginger ale: to taste
