Milkshake with malt
4 servings
30 minutes
A malted milkshake is a refined blend of rich creamy flavor, caramel notes from chocolate syrup, and deep malty sweetness. This shake evokes retro diners of the mid-20th century, where it was served in glass mugs with long straws. The malt adds a unique texture and a light bread-like note that perfectly balances the sweetness of the ice cream. It's great as a dessert after dinner or a refreshing drink on a hot day. It can be topped with whipped cream and grated chocolate to enhance the richness of flavor. Perfect for a cozy evening or festive gathering.

Calories102.2kcal
Proteins3.2grams
Fats3.1grams
Carbohydrates15.8grams
1
Blend cold milk, malt, and chocolate syrup for 10 seconds.
- Milk: 250 ml
- Chocolate syrup: 30 ml
- Malt: 30 g
2
Add chocolate ice cream and continue whipping.
- Chocolate ice cream: 4 tablespoons
3
Pour into high glasses and serve immediately.




