Long Island Cocktail
1 serving
30 minutes
The 'Long Island' cocktail is a true embodiment of boldness and rich flavor. It was born in the 1970s in America, and although its name refers to the quiet area of Long Island, the drink itself is a real storm of flavors. The amazing combination of vodka, gin, tequila, white rum, and mint liqueur, complemented by the freshness of lemon juice and the sweetness of sugar syrup, gives the cocktail exceptional depth. The composition concludes with the addition of cola, making it even more enjoyable and refreshing. This cocktail resembles tea in color but has a high strength; it has become a party favorite and a symbol of effortless elegance. It is served in a tall glass with ice and garnished with a slice of lemon, making it not only tasty but also visually appealing.
1
Pour gin, rum, vodka, lemon juice, and mint liqueur into a shaker, add sugar syrup and ice. Shake well.
- Gin: 20 ml
- White rum: 20 ml
- Vodka: 40 ml
- Lemon juice: 40 ml
- Mint liqueur (creme de menthe): 10 ml
- Sugar syrup: 20 ml
- Ice: 12 pieces
2
Fill a tall glass halfway with ice, then pour the contents of the shaker and cola on top.
- Ice: 12 pieces
- Cola: 40 ml
3
Garnish the ready cocktail with a slice of lemon.
- Lemon juice: 40 ml
